Crispy Non-Puffed Taro Chips for Healthy Snacking Delight
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Product Highlights
- Vacuum Low-Temperature Frying: Preserves original flavor and nutrients through low-temperature vacuum frying process.
- Rich Nutritional Value: Rich in fiber, minerals, carbohydrates, and protein to supplement human body needs.
- Wide Variety of Flavors: Available in fruit and vegetable varieties including apple, banana, potato, and taro.
- Customizable Mixed Chips: Mixed chips allowed and can be customized according to client requests.
- Multiple Packaging Options: Offers bulk, gift packing, and vacuum package options in aluminum foil bags.
- Long Shelf Life: Product shelf life exceeds 12 months when stored under normal conditions.
- Comprehensive Certifications: Certified by BRC, ISO, FDA, and HACCP for safety and quality assurance.
- Suitable for All Ages: Ideal snack application for old men, adults, and children.
Product Attributes
- Customization
- Available
- Taste
- Salt, Crispy and Delicious
- Shelf Life
- >12 Months
- Model NO.
- VF Taro-1
- Packaging
- Bag
- Max Moisture
- Max 10%
- Purity
- 100%
- Packing
- Bulk, Gift Packing, Vacuum Package
- Model No
- Hl20251011-5
- Processing Type
- Vacuum Fried at Low Temperature
- Feature
- Nutritious
- Certification
- BRC, ISO, FDA, HACCP
- Packaging Material
- Paper
- Storage Method
- Normal
- Application
- Old Man, Adult, Children
- Type
- Dairy Snacks
- Transport Package
- Carton
- Specification
- whole
- Origin
- China
- Production Capacity
- 50000tons/Year
Product Images of Crispy Non-Puffed Taro Chips for Healthy Snacking Delight
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Crispy Non-Puffed Taro Chips for Healthy Snacking Delight -
Crispy Non-Puffed Taro Chips for Healthy Snacking Delight -
Crispy Non-Puffed Taro Chips for Healthy Snacking Delight -
Crispy Non-Puffed Taro Chips for Healthy Snacking Delight -
Crispy Non-Puffed Taro Chips for Healthy Snacking Delight -
Crispy Non-Puffed Taro Chips for Healthy Snacking Delight -
Crispy Non-Puffed Taro Chips for Healthy Snacking Delight
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Product Description
Product Description
Product Name:
Vacuum Low-temperature Frying Vegetable Chips-- VF Taro chips
Product Specification:
|
Product Item |
VF Taro chips |
|
Shape |
Slice,Flakes,Crispy |
|
Taste |
Crispy and delicious, the flavor is unique, to maintain the original flavor |
|
Nutritional value |
Rich in fiber, minerals, carbohydrates and protein supplements needed by the human body. |
|
Package |
Aluminum foil bag,outside carton package,770cartons/20'fcl |
|
Variety |
Fruit: Apple chips, Yellow peach chips, Banana chips strawberry, etc. Vegetable: Potato, Sweet potato chips, Purple sweet potato chips, Carrot chips, red radish chips,Pumpkin chips, Green Radish chips, Taro chips, Taro chips, lotus root,Green beans, Onion chips,shiitake chips,Red pepper, Yellow pepper, Green pepper, Beetroot chips,Broccoli,Cauliflower,Okra chips. |
|
Remark |
Mixed chips is allowed, We can mixed as per client request. |
About Packaging:
Hot Products:
Company Profile:
About the Supplier
This supplier has been audited by CTI. Verify the report on the official CTI website with ID "QIP-ASR249720". Items marked "
" are certified.
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Company Profile
JIAOZUO HAILIAN FOOD Co., Ltd. is a Chinese manufactures and trading company located in JIAOZUO city, henan province, China. We focus on all kinds of dried vegetable and fruit. We export to Europe and America, Southeast Aisa, South America, Africa about more than 30 countries. Credible, Creative and Communication is the Corporate Culture.
The mission of Jiaozuo Hailian is to produce and supply top quality products to meet the high-end maret. In order to achieve the international quality control standards, we got the certificate of ISO9001, HACCP, KOSHER, HALAL, BRC, FDA.
Core technologies empower the product matrix. We are proficient in four core processes: Freeze-drying, dehydrated drying, VF (Vacuum Frying) and preserved fruit processing. Through differentiated technologies, we retain the nutrition and flavor of raw materials to meet the needs of different market positioning.
Freeze-drying technology (FD) is applied to high-end products. Through quick freezing below -30ºC and vacuum sublimation dehydration, it retains more than 95% of the nutrition and original shape of raw materials with good rehydration. Freeze-dried products such as strawberries and mangoes are free of additives and crispy in taste, which are favored by health-conscious consumers and mainly target the high-end European and American markets.
Dehydrated drying technology is the core technology for the mass market. After upgrading, it has realized intelligent and precise control, customized differentiated drying curves, achieving efficient dehydration while retaining flavor. Products such as red dates and dehydrated vegetables have a long shelf life and high cost performance, and are best-selling in emerging markets such as Southeast Asia and Africa.
VF technology (Vacuum Frying) focuses on snack foods. It realizes rapid dehydration in a vacuum environment at 80-120ºC, avoiding the drawbacks of traditional frying. VF products such as apple crisps and banana chips are crispy and low in fat, with both leisure and health attributes. They have become popular products in the European and American markets and have obtained long-term orders from chain supermarkets.
Preserved fruit processing inherits and innovates traditional techniques. High-quality fruits are refined through multiple processes, using natural sucrose to control sugar content without artificial additives. Preserved products such as hawthorns and apples are soft and glutinous in taste with rich fruit flavor, which not only meet health needs but also inherit Chinese food culture, being exported to the world.
Our factory never stop improving management system, financial system, production process, production technology and quality control system. Advanced and accurate food testing devices of the Lab also ensure quality of products.
With a complete and scientific quality management system, professional sales team, a mature logistics channels, Hailian will make everyone enjoy premium, healthy and tasty Chinese Dried Fruit & Vegetable.
Jiaozuo Hailian warmly welcome all customers and agent from all over the world to come to our company to discuss the cooperation issue and join us.
We will provide the best quality products and best service to all the consumer
About Our Factory & Business Background
- Address
- No. 5, 300 meters south of Jiaozuo No. 26 Middle School, Qiangnan Village, Xincheng Street, Shanyang District, Jiaozuo City, Henan Province, China
- Average Lead Time
-
Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Our Industry Experience & Global Business Record
- Main Markets
- North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
FAQ
- What is the shelf life of the product?
- The shelf life is greater than 12 months.
- Can you customize the chip mix?
- Yes, mixed chips are allowed and can be customized as per client request.
- What certifications does the product have?
- The product holds BRC, ISO, FDA, and HACCP certifications.
- What are the packaging options?
- Packaging includes aluminum foil bags, outside carton packages, bulk, gift packing, and vacuum packages.
- What is the lead time for orders?
- Peak season lead time is one month, while off-season lead time is within 15 workdays.
- Is the product suitable for children?
- Yes, the product is suitable for old men, adults, and children.
- What is the maximum moisture content?
- The maximum moisture content is 10%.
- What is the processing type used?
- The processing type is vacuum frying at low temperature.
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